The Fresh & Pure Difference

Perricone's Fresh & Pure products come straight from the extractor. They're absolutely fresh, with no additives, no preservatives and no pasteurization to diminish the taste or degrade the natural nutritional value.

Contrary to the advertising by well-known national companies, few of these brands produces a real, fresh-squeezed orange juice. In fact, most competing brands pasteurize or flash-pasteurize their juices to extend shelf life up to 60 days and compensate for lesser adherance to good manufacturing practices. These processes rob juices of their fresh taste and can reduce nutritional values. Though these companies may market their juice as if it came straight from the orange, only Perricone delivers on that promise. In this category—the category of Fresh & Pure—there's no competition.
And that's the honest-to-goodness difference.

So Safe, it's Kosher

Perricone orange juice is produced under such strict FDA health standards, it is not required to be pasteurized. Consequently, its juices are so fresh and nutritious, they are often sold on ice in produce sections instead of on refrigerated shelves.

With this high level of freshness and purity, Perricone is fully certified year-round as Kosher for Passover.

Quality Control from Our Grove To Your Glass

Perricone is proud to be controlling. To achieve its consistently high levels of freshness, it has to be.

That's why Perricone uses fruit from its own orchards, selects its own oranges, extracts, lab tests, packages and distributes its product using the company's own equipment virtually every step of the way. It's a feat that no other producer can match.

Owning its orange groves guarantees Perricone reliable access to high quality citrus. And when its California groves are not in season, Perricone's own buyers - not outside sales representatives - directly negotiate with growers in active growing regions.

These other growers are no strangers. They are top quality producers with whom the Perricone family has established ties over the past 60 years. As a result, Perricone always has a ready supply of the best product available.

Perricone's buyers overnight express citrus samples to Perricone's own lab for testing before purchase. Once tested and accepted, the incoming product is cleaned and hand-sorted twice for a zero tolerance cull before extraction.

Additionally, oranges are lab tested onsite and blended according to their acid and sugar content to ensure a fresh, consistent taste. Within one minute of extraction, Perricone drops the temperature of its fresh-squeezed orange juice to 29°F. Microbiologically lab tested again, the juice is then packaged and placed into refrigerated trucks for rapid delivery.

The whole process transpires so quickly, the juice on your table today may have come from oranges that were on the tree just the day before.

Satisfied Customers